A Cote

Envy? Create a welcoming and friendly environment. It should be a place where people enjoy good food and good wine. How? Our customers are not subject to any restrictions. Respect for other clients, teams, and places is required. Everyone who comes into the restaurant is already predisposed to have a great time. This is what our teams do to ensure that you have great times. What is the team? Bastien, Antoine and I will be happy to satisfy your needs. Allassane, Christopher and Christopher are passionate about their cuisines. They change the menu every week to reflect the flavors and tastes of the season. Beef Ribeye Steak Limousine made from only French-raised animals, only fed grass and hay. It is sold by weight and comes with homemade bearnaise, bone marrow, fries, and salad. It's a great dish to share and a true social dish. What's the latest? Share a delicious Beef Ribeye Steak. It was a real pleasure to please everyone. A good experience is what I want! Boris